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FOOD HANDLING CERTIFICATION

Community Outreach Canada has partnered with Second Harvest to offer excellent Food Training skills.

BASICS.fst certification hybrid course is now discounted to $25 to allow access to our clients wanting to obtain Food Basics First.

Option 1: Virtual Learning with Instructor

For the full-day course led by an instructor on Zoom.

This course includes:

• One full day (7.5 hours) of instruction by a certified instructor
• One attempt at the written exam (proctored by TrainCan via webcam)
• A digital copy of your Safe Food Handler’s Certificate

Option 2: Self-paced Learning 

If you cannot make these dates or prefer to learn on your own, consider the self-paced option ($37):

We also have the ADVANCED.fst ($80) course available for managers.

Option 3: Non-certified Learning

If you just need a refresher or quick learning for volunteers, take our free e-learning ‘Guide to Food Safety’.  Email: culinary@communityoutreach.ca for the guide book.

A big THANK YOU to our food partner SECOND HARVEST.

 

Challenging ordinary students with exceptional culinary skills to become Extraordinary Chefs.

Food Handling skills including knife-handling and knowledge of basic cooking methods will be taught.

Learn about other free culinary training workshops and programs:
1- Workplace Hazardous Materials Information System (WHMIS Training)

2- Food Safety Training

3- Food Date Labelling: If you hesitate about food past the best-before date

4- Food Storage: If your food often goes bad sooner than it should

5- Eating Well on Budget: If rising food prices are breaking the bank

Email: info@communityoutreach.ca[/vc_column_text][/vc_column][vc_column width=”1/3″][jobsearch_featured_job featured_title=”Jobs Featured” job_list_loc_listing=”city” featured_job_num=”4″ featured_num_slide=”4″][/vc_column][/vc_row]